Penne Diavolo
The Penne Diavolo from Portillo’s Restaurant Menu is a strong and delicious spicy Italian pasta dish made with properly cooked penne with a rich spicy Diavolo sauce. This dish has the right amount of heat, savory tomato flavor, and hearty protein making it a popular choice for anyone who want a little kick in their food. It’s perfect for lunch or dinner when you want comfort food with a kick and it’s served hot and in big portions. Check out latest Portillos Menu.
Prices & Calories Breakdown
| Item | Price (USD) | Calories |
|---|---|---|
| Penne Diavolo (Regular) | $10.99 – $12.99* | 1,100 – 1,250 Cal |
Full Nutrition Facts
| Nutrient | Amount (Approx.) |
|---|---|
| Calories | 1,180 Cal |
| Total Fat | 52g |
| Saturated Fat | 18g |
| Trans Fat | 0.5g |
| Cholesterol | 135mg |
| Sodium | 1,890mg |
| Total Carbohydrates | 125g |
| Dietary Fiber | 8g |
| Sugars | 16g |
| Protein | 48g |
Ingredients Breakdown
Here’s what typically goes into Penne Diavolo:
- Penne Pasta – Firm, tube-shaped pasta cooked al dente
- Spicy Diavolo Sauce – Tomato-based sauce with crushed red peppers, garlic, and Italian seasoning
- Italian Sausage or Grilled Chicken – Adds protein and rich flavor
- Roasted Red Peppers – Slight sweetness to balance heat
- Onions & Garlic – Aromatic base
- Olive Oil – For sautéing and depth
- Parmesan Cheese – Freshly grated topping
- Italian Herbs & Spices – Oregano, basil, chili flakes
