Spaghetti
Portillo’s spaghetti is a traditional Italian meal with al dente pasta and a flavorful tomato sauce on top. This classic comfort food can be eaten by itself or combined with sausages, meatballs, or other menu items for a filling supper. It is a mainstay for anyone looking for a filling, family-friendly alternative because of its well-balanced flavors and easy preparation.
Prices & Calories Breakdown
| Item | Price (USD) | Calories (kcal) | Carbs (g) | Protein (g) |
|---|---|---|---|---|
| Spaghetti (Plain) | 6.49 | 420 | 70 | 14 |
| Spaghette with Meatballs (2) | 8.99 | 600 | 72 | 28 |
Full Nutrition Facts
| Nutrition Value | Amount per Serving |
|---|---|
| Calories | 420 |
| Total Fat | 10 g |
| Saturated Fat | 3 g |
| Trans Fat | 0 g |
| Cholesterol | 10 mg |
| Sodium | 680 mg |
| Total Carbohydrates | 70 g |
| Dietary Fiber | 5 g |
| Sugars | 9 g |
| Protein | 14 g |
Ingredients Breakdown
A standard serving of Portillo’s Pasta includes:
- Spaghetti pasta (wheat flour, water, egg optional)
- Tomato-based marinara sauce
- Garlic and onion
- Olive oil or vegetable oil
- Salt, pepper, and Italian herbs (basil, oregano)
Optional add-ons include grated Parmesan cheese or meat toppings like meatballs or Italian sausage.
